Words by Sarah Crawford, photos by John Gundy
To the thousands of attendees from over 150 countries, ‘Terra Madre’ is understood to be about more than the conference itself; the words connote the broad and many would say thrilling shared experience of being in Turin, connecting with like-minded people from around the world, the sensory delights of the massive Salone del Gusto, the gatherings – spontaneous and planned – of new friends, long-time colleagues, locals, and encounters with the rock stars of the Italian and international Slow Food movement.
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John Gundy 